Step-by-Step Guide to Prepare Favorite Tarte aux Knacki

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Steps to Make Favorite Tarte aux Knacki. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tarte aux Knacki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux Knacki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte aux Knacki is 1 tarte. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte aux Knacki estimated approx 35 min.

To begin with this recipe, we have to prepare a few components. You can have Tarte aux Knacki using 7 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Tarte aux Knacki:

1. 1 pâte brisée
2. 10 knacki
3. 150 g gruyère
4. 5 tranches de brie (ou chèvre ou autre)
5. 25 cl crème liquide
6. 15 cl lait
7. Poivre

Steps to make to make Tarte aux Knacki

1. Couper les knacki en rondelles.
2. Étaler la pâte brisée dans un moule à tarte et la piquer à la fourchette.
3. Mettre les knacki sur la pâte, parsemer de la moitié du gruyère.
4. Dans un saladier, mélanger les œufs entiers, la crème liquide et le lait, poivrer. Verser le mélange sur la tarte.
5. Ajouter quelques morceaux de brie (ou fromage de votre choix), terminer par le restant de gruyère.
6. Enfourner 35 min environ à 180°c.

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So that's going to wrap this up with this special food Recipe of Perfect Tarte aux Knacki. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!