Steps to Make Award-winning Tarte aux pommes à l'ancienne

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Tarte aux pommes à l'ancienne. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tarte aux pommes à l'ancienne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux pommes à l'ancienne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte aux pommes à l'ancienne is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte aux pommes à l'ancienne estimated approx 35 min.

To get started with this particular recipe, we have to prepare a few components. You can have Tarte aux pommes à l'ancienne using 7 ingredients and 11 steps. Here is how you cook that.

Une recette d'antan, facile, peu calorique et délicieuse. #monlivredecuisine #tarte #pomme

Ingredients and spices that need to be Take to make Tarte aux pommes à l'ancienne:

1. 1 pâte brisée
2. 4 pommes golden
3. 3 oeufs
4. 250 ml lait entier
5. 1 cac cannelle
6. 80 g sucre poudre
7. Sucre roux

Steps to make to make Tarte aux pommes à l'ancienne

1. Rassembler les ingrédients.
2. Préchauffer le four à 180°C.
3. Réaliser la pâte brisée.
4. Abaissez la pâte. Beurrer et foncer le cercle à tarte.
5. Peler les pommes et les couper en quartiers.
6. Déposer les quartiers en rosace.
7. Dans un saladier, battre les œufs avec le lait et le sucre.
8. Ajouter la cannelle et bien mélanger.
9. Verser le mélange sur les pommes
10. Enfourner pour 35 minutes.
11. Saupoudrer de sucre roux et faire caraméliser minutes. Laisser refroidir complètement avant de déguster. Bon dessert !

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Tarte aux pommes à l'ancienne. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!