Steps to Make Ultimate Pain polaire simple et ss temps de pause

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Favorite Pain polaire simple et ss temps de pause. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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The same holds true for lunches whenever we frequently resort to a can of soup or even box of macaroni and cheese or some other similar product as opposed to putting our creative efforts into building an instant and easy yet delicious lunch. You will notice many thoughts in this report and the expectation is that these ideas won't just get you off to a wonderful start for finishing the lunch rut most of us look for ourselves in at some time or another but in addition to try new things all on your very own.

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Many things affect the quality of taste from Pain polaire simple et ss temps de pause, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pain polaire simple et ss temps de pause delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pain polaire simple et ss temps de pause is 6 pains. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pain polaire simple et ss temps de pause estimated approx 20 min.

To begin with this recipe, we must first prepare a few ingredients. You can cook Pain polaire simple et ss temps de pause using 7 ingredients and 7 steps. Here is how you cook it.

Préparé avec un reste farine de seigle et de yaourt nature #antigaspi #LFC

Ingredients and spices that need to be Prepare to make Pain polaire simple et ss temps de pause:

1. 400 gr farine (300gr t55/100gr seigle pour moi)
2. 40 gr yaourt nature
3. 15 gr beurre de coco mou ou beurre normal
4. 200 ml lait tiède
5. 9 gr levure sèche instant
6. 1 cac sucre
7. 1 pincée de sel

Instructions to make to make Pain polaire simple et ss temps de pause

1. Préchauffer le four à 240°(laisser la plaque de cuisson à l'interieur)
2. Mélanger les farines, le sel, le sucre, le yaourt et le beurre dans l'odre écrit.
3. Ajouter la levure et le lait. Pétrir le tout jusqu'à obtenir une boule lisse et homogène.
4. Fariner un plan de travail et travailler la pâte pendant 3 / 4 min.
5. L'étaler avec un rouleau à pâtisserie sur 2 cm d'épaisseur. Faire des ronds avec un emporte-pièce ou un bol.
6. Les piquer avec une fourchette. Déposer les pains sur la plaque, un petit bol d'eau en bas du four et enfourner 5 min.
7. Laisser refroidir avant de déguster.

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So that is going to wrap this up for this exceptional food Recipe of Ultimate Pain polaire simple et ss temps de pause. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!