Recipe of Perfect Pancakes à la farine de coco

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Perfect Pancakes à la farine de coco. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pancakes à la farine de coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pancakes à la farine de coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pancakes à la farine de coco is Pour 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Pancakes à la farine de coco using 4 ingredients and 5 steps. Here is how you cook it.

Recette simple et rapide pour les matins pressés. 0 excuse pour manger sainement.

Ingredients and spices that need to be Get to make Pancakes à la farine de coco:

1. 2 oeufs
2. 60 ml lait végétal ou de vache
3. 30 g farine de coco+1/2càc de levure
4. 3 càs de sirop d'agave ou autre sucrant

Steps to make to make Pancakes à la farine de coco

1. Mélanger tous les ingrédients dans l'ordre ci-dessus
2. Faite chauffer votre poêle avec un peu d'huile de coco
3. Former 4 petits pancakes avec la pâte
4. Cuire jusqu'à ce qu'ils soient bien dorés
5. Décorer avec les topping de votre choix. Bonne dégustation!

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Favorite Pancakes à la farine de coco. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!