Simple Way to Make Favorite Pâtes au saumon

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Award-winning Pâtes au saumon. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pâtes au saumon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pâtes au saumon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pâtes au saumon is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pâtes au saumon estimated approx 10mn.

To begin with this recipe, we have to prepare a few components. You can cook Pâtes au saumon using 5 ingredients and 5 steps. Here is how you can achieve that.

Un plat rapide, simple et bon à la fois... Que demander de plus ? 😜

Ingredients and spices that need to be Take to make Pâtes au saumon:

1. 400 g coquillettes
2. 200 g saumon
3. 200 g de crème fraîche épaisse
4. Sel, poivre
5. Parmesan râpé

Steps to make to make Pâtes au saumon

1. Cuire les pâtes dans une eau bouillante salé selon les instructions sur le paquet
2. Coupez le saumon en lamelles.
3. Dans une casserole, mettre la crème fraîche, le saumon, assaisonner de sel et de poivre puis faire mijoter 5mn.
4. Ajouter les pâtes cuites dans la casserole et bien mélanger le tout.
5. Servir dans des assiettes et parsemer de parmesan râpé.

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So that's going to wrap this up with this special food Easiest Way to Prepare Speedy Pâtes au saumon. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!