Recipe of Any-night-of-the-week Cake salé épinard ou courge sans gluten ni lactose

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Super Quick Homemade Cake salé épinard ou courge sans gluten ni lactose. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cake salé épinard ou courge sans gluten ni lactose, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake salé épinard ou courge sans gluten ni lactose delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake salé épinard ou courge sans gluten ni lactose is Pour 6 à 8 pers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake salé épinard ou courge sans gluten ni lactose estimated approx 30 à 40 min.

To begin with this recipe, we must prepare a few components. You can cook Cake salé épinard ou courge sans gluten ni lactose using 9 ingredients and 3 steps. Here is how you can achieve that.

Comment faire manger des légumes facilement et avoir des cakes aux couleurs sympa ? On peut aussi l'imaginer en rose avec de la betterave cuite 😊 #janvier #healthy

Ingredients and spices that need to be Make ready to make Cake salé épinard ou courge sans gluten ni lactose:

1. 150 gr légumes (épinard crus, courge précuite...)
2. 1 à 2 gousses d'ail
3. 120 ml lait végétal
4. 1 cc sel, poivre, épices (curry pour courges par expl)
5. 50 ml d'huile végétale (olive, coco,...)
6. 5 oeufs
7. 200 gr farine (1/2 sarrasin et 1/2 fécule par expl)
8. 1/2 sachet levure
9. Facultatif : fromage, olives, graines.

Instructions to make to make Cake salé épinard ou courge sans gluten ni lactose

1. Mettre à mixer le légume, l'ail, epices, lait, huile. Ajouter les œufs préalablement battus.
2. Ajouter la farine et la levure et bien mélanger puis mettre dans un moule à cake au four à 180°c pendant 30 à 40 min
3. Il ne reste plus qu'à déguster miam !!

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Ultimate Cake salé épinard ou courge sans gluten ni lactose. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!