Recipe of Quick Hachis parmentier végétarien

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Make Any-night-of-the-week Hachis parmentier végétarien. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hachis parmentier végétarien, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hachis parmentier végétarien delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hachis parmentier végétarien is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hachis parmentier végétarien estimated approx 50 minutes.

To begin with this recipe, we must first prepare a few components. You can cook Hachis parmentier végétarien using 6 ingredients and 9 steps. Here is how you cook it.

Une idée de repas simple et sain quand on est végétarien ! #végétarien #simple #healthy #sansviande

Ingredients and spices that need to be Take to make Hachis parmentier végétarien:

1. 1 boîte lentilles cuites (250g)
2. 300 g pommes de terre (sans peau)
3. 100 g champignons
4. 40 g fromage râpés
5. 50 mL lait de soja (ou de vache)
6. 1 petit oignon

Steps to make to make Hachis parmentier végétarien

1. Couper les pommes de terres en petits morceaux puis les faire cuire à la vapeur pendant 25 minutes
2. Pendant la cuisson des pommes de terre, couper les champignons en lamelles et émincés l'oignon.
3. Dans une poêle faire revenir l'oignon et les champignons avec un peu d'huile et quand les champignons ont perdus la moitié de leurs eaux ajouter les lentilles et continuer à cuire quand les champignons ont complètement réduits.
4. Préchauffer votre four à 180°C.
5. Dans un bol mettre les morceaux de pommes de terre cuites et les écraser en purée à l'aide d'une fourchette, saler et poivrer. Ajouter le lait et recommencer à écraser pour obtenir une purée lisse.
6. Ajouter la poêlée de lentilles, oignons et champignons dans votre plat en répartissant bien.
7. Ajouter la purée sur le dessus en étalant équitablement. Et mettre le fromage râpés par dessus.
8. Mettre au four pendant 25 minutes jusqu'à ce que le fromage est gratinés !
9. Accompagner votre plat avec une petite salade verte 😉

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So that's going to wrap this up for this special food Recipe of Perfect Hachis parmentier végétarien. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!