Easiest Way to Prepare Award-winning Saucisse et pommes vapeur a l'ail des ours au Cook Expert
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Homemade Saucisse et pommes vapeur a l'ail des ours au Cook Expert. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Saucisse et pommes vapeur a l'ail des ours au Cook Expert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Saucisse et pommes vapeur a l'ail des ours au Cook Expert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Saucisse et pommes vapeur a l'ail des ours au Cook Expert is Pour 6 personne. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Saucisse et pommes vapeur a l'ail des ours au Cook Expert estimated approx 35 minutes.
To begin with this particular recipe, we must first prepare a few components. You can cook Saucisse et pommes vapeur a l'ail des ours au Cook Expert using 6 ingredients and 3 steps. Here is how you cook it.
Tout simplement bon...😋😋😋. #février #dumoisencours #homefoodmagimix #cookexpertmagimix #saucisses #pommesdeterre
Ingredients and spices that need to be Take to make Saucisse et pommes vapeur a l'ail des ours au Cook Expert:
- 1 kg pomme de terre (ici amandines)
- 1 kg saucisse
- 1 a 2 CS d'ail des ours
- Sel de Guérande gris
- Poivre
- 500 ml d'eau
Steps to make to make Saucisse et pommes vapeur a l'ail des ours au Cook Expert
- Éplucher et rincer les pommes de terre. Les couper en petits cubes (ici avec l'accessoire "cubes et bâtonnets").
- Dans la cuve inox, mettre 500 ml d'eau, la saucisse et lancer le programme VAPEUR 9 MN à 110°.
- Positionner le panier vapeur interne, y déposer les pommes de terre, saupoudrer de 1 a 2 CS d'ail des ours, saler, poivrer et lancer VAPEUR 25 MN à 110°. Vérifier la cuisson et relancer quelques minutes si nécessaire. Verser un peu d'eau de cuisson sur les pommes de terre. Si vous aimez, accompagner de moutarde... Bon appétit !
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So that's going to wrap this up with this exceptional food Simple Way to Make Speedy Saucisse et pommes vapeur a l'ail des ours au Cook Expert. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!