Step-by-Step Guide to Prepare Award-winning Riz gras

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, How to Prepare Speedy Riz gras. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Riz gras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Riz gras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Riz gras is Pour 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Riz gras estimated approx 45min.

To get started with this particular recipe, we have to first prepare a few components. You can have Riz gras using 10 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Riz gras:

1. 1 oignon
2. 1 tomate
3. Du poivre
4. Curry
5. Paprika
6. 2 bouillons poulet
7. 200 g riz
8. Ciboulette
9. 2 cuillère à café Purée de tomate
10. Du sel

Steps to make to make Riz gras

1. Découper l’oignon et la tomate en petit dé
2. Mettre de l’huile dans la casserole. Une fois l’huile chaude ajouter la purée de tomate et faire revenir 5min. Ensuite ajouter l’oignon et la tomate découpé. Puis fermer la casserole et laisser cuir 5min
3. Ajouter une petite quantité de curry, du paprika, de ciboulette, du poivre. Puis ajouter les deux bouillons poulet et une pincée de sel. Remuer, mettre 1/2 litre d’eau et fermer la casserole pendant 10min.
4. Une fois les 10min épuisé ajouter le riz, et laisser cuir 10min à feu moyen puis 15min à petit feu (pour pas cramer le fond de la casserole).
5. Servir et manger avec du poulet ou du poisson ou de la viande. C’est selon votre convenance. Bon appétit !

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So that is going to wrap this up for this special food Recipe of Speedy Riz gras. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!