Simple Way to Prepare Favorite Demi poulets grillés à la Bière, à la mélasse et à la lime

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Favorite Demi poulets grillés à la Bière, à la mélasse et à la lime. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Demi poulets grillés à la Bière, à la mélasse et à la lime, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Demi poulets grillés à la Bière, à la mélasse et à la lime delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Demi poulets grillés à la Bière, à la mélasse et à la lime is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Demi poulets grillés à la Bière, à la mélasse et à la lime using 13 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Demi poulets grillés à la Bière, à la mélasse et à la lime:

1. 1 poulet de 1 kg, coupé en deux, la colonne vertébrale retirée
2. MARINADE
3. 1 bière brune
4. 2 c.à soupe de mélasse
5. 3 c.à soupe de jus de lime
6. 1 échalote française ciselée
7. 6 g d'ail écrasées
8. 2 branches de thym
9. 4 tiges de persil
10. 1 feuille de laurier
11. 1 c.à thé de sel
12. Poivre au goût
13. 1 piment oiseau coupé en deux

Steps to make to make Demi poulets grillés à la Bière, à la mélasse et à la lime

1. Déposez le demi-poulets dans un sa refermable.
2. Dans un bol, mélangez tous les ingrédients de la marinade, puis versez-la dans le sac avec le poulet. Laissez mariner 12 à 24 heures.
3. Sortez le poulet du réfrigérateur 20 min avant la cuisson. Épongez-le, puis salez-le et poivrez-le.
4. Préchauffez le BBQ à 375 degré F. Éteignez ensuite le brûleur d'un côté du BBQ. Déposez les demi-poulets côté peau sur la grille, du côté éteint. Fermez le couvercle. Après une quinzaine de min de cuisson, retournez. Poursuivez la cuisson 20 à 25 min.
5. Entre temps, dans une casserole faites réduire la marinade de moitié, en écumant la mousse qui se forme en surface. Servez=vous de cette marinade réduite pour glacer les poulets.

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So that is going to wrap this up for this exceptional food Recipe of Favorite Demi poulets grillés à la Bière, à la mélasse et à la lime. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!