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How to Make Favorite Invisible aux poires et chocolat

Invisible aux poires et chocolat

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Favorite Invisible aux poires et chocolat. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Wholesome cooking is often difficult because most people don't want to spend time preparing and planning meals our families won't eat. At precisely the same time, we need our own families to be healthy so that we feel compelled to understand new and improved methods of cooking healthy foods for the family to enjoy (and unfortunately in some situations scorn).

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Many things affect the quality of taste from Invisible aux poires et chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Invisible aux poires et chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Invisible aux poires et chocolat using 9 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Invisible aux poires et chocolat:

  1. 4-5 poires selon la taille
  2. 50 Gr Suce en poudre
  3. 2 Oeufs
  4. 1 sachet de sucre vanillé
  5. 100 Gr pépites de chocolat
  6. 70 Gr Farine
  7. 30 Gr beurre
  8. 10 cl lait
  9. 1 C à C de cassonade

Steps to make to make Invisible aux poires et chocolat

  1. Peler les poires, les couper en 1/4 et chaque 1/4 en fines lamelles (au robot ou mandoline si possible)
  2. Mettre la cassonade au fond du plat,
  3. Ajouter les lamelles de poires.
  4. Mélanger les œufs et le sucre, et le sucre vanillé puis ajouter le beurre fondu. Ajouter ensuite la farine et la levure. Mélanger et ajouter le lait petit à petit.
  5. Ajouter ensuite les pépites de chocolat et verser cette préparation sur les poires.
  6. Enfourner à 150 degrés pendant 30 minutes. Déguster tiède ou froid.

While that is in no way the end all be all guide to cooking fast and simple lunches it is very good food for thought. The expectation is that will get your creative juices flowing so that you may prepare wonderful lunches for your family without the need to perform too much heavy cooking from the process.

So that's going to wrap it up for this exceptional food How to Make Favorite Invisible aux poires et chocolat. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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