How to Make Any-night-of-the-week Gratin de potimarron aux noisettes
Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Gratin de potimarron aux noisettes. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Gratin de potimarron aux noisettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de potimarron aux noisettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Gratin de potimarron aux noisettes using 7 ingredients and 2 steps. Here is how you cook it.
Un gratin assez sympa et très simple à faire. Je vous laisse découvrir la recette.
Ingredients and spices that need to be Prepare to make Gratin de potimarron aux noisettes:
- 800 g potimarron
- 10 centilitres crème liquide
- 10 centilitres bouillon de volaille
- 15 noisettes
- 20 g beurre demi-sel
- 50 g parmesan
- du sel du poivre
Instructions to make to make Gratin de potimarron aux noisettes
- Brossez le potimarron sous l'eau sécher le couper le en quartiers. Retirer les graines mais ne le pelez pas. Recouper chaque quartier en tranches assez fines. Préchauffer le four à 180°. Dans un plat à gratin ranger les tranches de potimarron en les faisant se chevaucher légèrement. Arroser avec le bouillon et la crème salée et poivrez.
- Parsemez de beurre coupé en petits morceaux. Posez une feuille d'aluminium sur le plat et enfournez 30 minutes. Retirez l'aluminium puis répartissez le parmesan et les noisettes concassées reprendre la cuisson pour 10 minutes.
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So that is going to wrap this up with this special food Steps to Prepare Super Quick Homemade Gratin de potimarron aux noisettes. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!