'/> Steps to Make Ultimate Fajitas de poulet - Recipe Guide

Steps to Make Ultimate Fajitas de poulet

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Make Favorite Fajitas de poulet. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Fajitas de poulet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajitas de poulet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fajitas de poulet is 6 fajitas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fajitas de poulet estimated approx 45 min.

To begin with this particular recipe, we have to prepare a few components. You can have Fajitas de poulet using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Fajitas de poulet:

  1. 6 wraps
  2. Fajitas
  3. 600 g poulet
  4. 2 poivrons rouge
  5. 2 oignon
  6. 1 gousse d'ail
  7. 2 cuillère à soupe Cumin
  8. 1 cuillère à soupe paprika
  9. 1 cuillère à soupe Piment de cayenne
  10. Sel et poivre
  11. Huile d'olive
  12. 1 citron bio
  13. Purée d'avocat
  14. 1 avocat
  15. 1/2 oignon rouge
  16. Tomates (facultatif)

Instructions to make to make Fajitas de poulet

  1. Mélanger les épices avec l'ail finement haché, 1/2 oignon ciselé finement et un filet d'huile d'olive pour avoir une marinade ajouter un peu de sel et de poivre
  2. Couper le poulet en lanières épaisses et mélanger avec la moitié de la marinage. Couper les poivrons et le reste des oignon en lanières plus fines et mélanger avec le reste de la marinade. Laissez reposer au réfrigérateur au moins 2h (1nuit c'est encore mieux)
  3. Cuire les légumes dans une poêle
  4. Écraser l'avocat avec le demi oignon rouge finement haché. Ajouter le jus de 1/2 citron, sel et poivre
  5. Débarrasser les légumes et mettre la viande a cuire.
  6. Une fois le poulet bien doré, ajouter le jus de 1/2 citron et remettre les légumes avec et laisser mijoter 2-3 min a feu doux puis jouter le zeste du citron
  7. Chauffer une wrap déposer dessus une bonne cuillère de purée d'avocat, des tranches de tomates (facultatif) et le mélange fajitas. Rouler et déguster.

While this is certainly not the end all be all guide to cooking quick and easy lunches it is good food for thought. The stark reality is that this will get your own creative juices flowing so you are able to prepare excellent lunches for your own family without needing to perform too terribly much heavy cooking from the approach.

So that is going to wrap this up with this special food Easiest Way to Prepare Any-night-of-the-week Fajitas de poulet. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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