How to Make Super Quick Homemade Poulet estragon citron

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Homemade Poulet estragon citron. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Poulet estragon citron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poulet estragon citron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poulet estragon citron is 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Poulet estragon citron estimated approx 30-35 min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Poulet estragon citron using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Poulet estragon citron:

1. 2 pilons de poulet ou blancs de poulet (moins gras)
2. 1 branche de céleri
3. 1 carotte
4. 1/4 de courgette
5. 1 échalote
6. 1/2 citron
7. 2 cas d'huile d'olive
8. Sel poivre
9. Estragon
10. Herbes de provence
11. 20 gr farine
12. 20 gr beurre
13. 300 ml lait écrémé
14. 1 cas de chapelure

Steps to make to make Poulet estragon citron

1. Mettre le poulet dans un plat à four avec une cas d'huile d'olive, sel, poivre, estragon, enfourner à 180°
2. Pendant que le poulet cuit, couper en petits morceaux l'échalotte, le céleri et la carrotte et les faire revenir dans une casserole avec un cas d'huile d'olive
3. Rajouter dans la casserole la courgette coupée en petites lamelles, assaisoner avec sel poivre et herbes de provence et laisser cuire à feu doux
4. Dans une autre casserole faire fondre le beurre et y ajouter la farine puis progessivement le lait écrémé jusqu'à obtention d'une sauce crémeuse, saler, poivrer y ajouter le jus d'un demi citron
5. Mettre la béchamel sur les légumes, bien mélanger et ajouter de l'estragon
6. Sortir le poulet du four le recouvrir de sauce et ajouter la chapelure par dessus, enfournez 10 min en grille

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So that is going to wrap it up for this special food Recipe of Perfect Poulet estragon citron. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!