Simple Way to Prepare Any-night-of-the-week Boulettes de poulet & sauce Mangue-Coco

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Homemade Boulettes de poulet & sauce Mangue-Coco. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Boulettes de poulet & sauce Mangue-Coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boulettes de poulet & sauce Mangue-Coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Boulettes de poulet & sauce Mangue-Coco is Pour 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Boulettes de poulet & sauce Mangue-Coco estimated approx 30 min.

To get started with this particular recipe, we have to prepare a few components. You can have Boulettes de poulet & sauce Mangue-Coco using 18 ingredients and 4 steps. Here is how you can achieve it.

Boulettes de poulet & sauce Mangue-Coco

Ingredients and spices that need to be Take to make Boulettes de poulet & sauce Mangue-Coco:

1. Boulettes poulet (12)
2. 350-400 g Poulet
3. 3 gousses d’ail
4. Coriandre fraîche
5. Sel & poivre
6. Sauce
7. 400 ml lait de coco
8. 1 grosse mangue
9. 2 CS sauce soja sucrée
10. Sel & poivre
11. Facultatif : coco en poudre!!
12. Semoule
13. 2 gros verres semoule
14. 2 gros verres d’eau bouillante
15. Raisin secs
16. Thym
17. Cardamome
18. Sel/ poivre

Instructions to make to make Boulettes de poulet & sauce Mangue-Coco

1. Mixer les ingrédients du poulet et avec des mains mouillées former 12 boulettes.
2. Mixer les ingrédients de la sauce.
3. Faire revenir les boulettes à l’huile de sesame pour les dorer 5 min environ à feu vif. Ajouter la sauce, couvrir et laisser 20 min à feu moyen.
4. Pendant ce temps cuire la semoule à couvert.

While that is certainly not the end all be all guide to cooking easy and quick lunches it's good food for thought. The expectation is that will get your own creative juices flowing so that you can prepare wonderful lunches for your own family without needing to do too much heavy cooking through the approach.

So that is going to wrap this up for this special food How to Prepare Award-winning Boulettes de poulet & sauce Mangue-Coco. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!