'/> Easiest Way to Make Homemade Buns au poulet - Recipe Guide

Easiest Way to Make Homemade Buns au poulet

Buns au poulet

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Buns au poulet. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Buns au poulet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Buns au poulet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Buns au poulet is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Buns au poulet using 7 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Buns au poulet:

  1. 300 g farine
  2. 1 œuf
  3. 2 càs de levure boulangère diluées dans 250 ml de lait tiède
  4. 2 cac de sucre
  5. 1 càc de sel
  6. du beurre fondu (a l’Å“il)
  7. 1 sachet de levure chimique

Instructions to make to make Buns au poulet

  1. Mélangez le tout et pétrissez votre pâte jusqu’à l’obtention d’une pâte homogène
  2. Une fois la pâte prête couvrir d’un torchon propre pendant 15 minutes
  3. Après 1/4 d’heures de repos on sépare la pâte en boule
  4. On forme les boules sur la farine et on laisse au repos 45 min sous un torchon propre
  5. On étale la pâte, on met une tranche de cheddar, la farce, l’emmental et on referme
  6. Pincer les extrémités puis refermer
  7. Jaune d’Å“uf + graine de sesame et on envoie 20 min au four à 180 degrés

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So that's going to wrap it up for this exceptional food How to Make Super Quick Homemade Buns au poulet. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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