Recipe of Ultimate Bricks aux crevettes et thon
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Speedy Bricks aux crevettes et thon. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Bricks aux crevettes et thon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bricks aux crevettes et thon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Bricks aux crevettes et thon estimated approx 20 min.
To begin with this recipe, we have to prepare a few components. You can cook Bricks aux crevettes et thon using 11 ingredients and 8 steps. Here is how you can achieve that.
Recette très simple et savoureuse pour les temps estivales #recettesestivales #aout
Ingredients and spices that need to be Make ready to make Bricks aux crevettes et thon:
- Feuilles de bricks
- 100 g Crevettes
- Fromage râpé
- Thon
- Câpres
- 1 Pomme de terre
- 1 oeuf
- Sel, poivre et curcuma
- 1 échalote ou oignon
- Ail en poudre ou 1 gousse fraîche
- Huile pour la friture ou un peu de beurre pour cuire au four (version healthy)
Steps to make to make Bricks aux crevettes et thon
- Couper la pomme de terre en petit dés et faire cuire dans l’eau avec du sel, une pincée de curcuma et poivre
- Égoutter la pomme de terre après cuisson et réserver
- Sauter les crevettes coupées en morceaux dans un filet d’huile d’olive avec les échalotes et rajouter le sel poivre et l’ail
- Une fois les crevettes sont cuites, éteignez le feu rajouter la pomme de terre, une moitié de boîte de thon, le fromage râpé et les câpres
- Mélanger le tout avec un oeuf cru
- Couper les feuilles de brick en deux et farcir les feuilles en les enroulant pour faire des formes de cigarette
- Cuire dans le four et les badigeonnant les bricks avec du beurre sinon frire à l’huile pour avoir l’aspect croustillant
- Servir avec du citron
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