Recipe of Perfect Number cake façon tiramisu
Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, How to Make Favorite Number cake façon tiramisu. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Number cake façon tiramisu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Number cake façon tiramisu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Number cake façon tiramisu is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Number cake façon tiramisu estimated approx 15 minutes.
To begin with this particular recipe, we must prepare a few components. You can have Number cake façon tiramisu using 17 ingredients and 6 steps. Here is how you cook it.
Encore et toujours les saveurs d’Italie . Number cake facile à réaliser #janvier
Ingredients and spices that need to be Get to make Number cake façon tiramisu:
- Pour la pâte :
- 150 gr farine
- 75 gr beurre à température ambiante
- 60 gr sucre glace
- 1 oeuf
- Qq gouttes d’amande amère (facultatif)
- Pour la crème
- 250 gr crème liquide entière
- 125 gr mascarpone
- 35 gr sucre glace
- Qq gouttes de vanille liquide
- Pour la déco
- Café espresso et 1 petit verre à goutte d’amaretto. Ce liquide sera disposé au pinceau sur le biscuit…
- Pépites de chocolat
- Cacao en poudre
- Praline découpée
- Decos en fonction de vos envies…
Steps to make to make Number cake façon tiramisu
- On commence par la pâte à biscuit. Dans la cuve de votre robot, sablez le beurre avec la farine. Ajoutez le sucre glace, mélangez. Incorporez l’oeuf et l’arôme d’amande amère si vous le souhaitez.
- Préchauffer le four à 180 degrés.
- Etalez votre pâte sur un papier cuisson et decoupez votre nombre où votre forme. N’oubliez pas de faire un double. Enfournez durant 15 min.
- Pour la chantilly, fouettez tous les ingrédients et insérez la chantilly dans une poche à douille.
- Imbiber légèrement vos 2 biscuits avec le mélange café -amaretto et pocher ensuite vos nombres. (Biscuit - café - chantilly) et on recommence une seconde fois la même chose.
- Pour la garniture, parmesez de cacao, ajoutez des pépites de chocolat, des pralines côte-d’or découpées pour moi… laissez-vous porter par votre imagination. Bon appétit 😋 !
While this is by no means the end all be all guide to cooking fast and simple lunches it is very good food for thought. The expectation is that will get your creative juices flowing so that you are able to prepare wonderful lunches for the family without needing to do too terribly much heavy cooking at the process.
So that is going to wrap it up for this special food Recipe of Super Quick Homemade Number cake façon tiramisu. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!