Step-by-Step Guide to Make Favorite Poulet curry coco

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Poulet curry coco. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Poulet curry coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poulet curry coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poulet curry coco is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Poulet curry coco using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Poulet curry coco:

1. 2/3 filets de poulet
2. 250 g riz
3. Pousses d'épinard
4. 1 brique de lait de coco
5. 1 oignon
6. Curry
7. Huile d'olive

Instructions to make to make Poulet curry coco

1. Découper le poulet en morceaux, l'oignon en lamelles et couper grossièrement les pousses d'épinard
2. Dans une poêle, ajouter un filet d'huile d'olive et faire revenir les oignons 5 minutes
3. Rajouter du curry en poudre et laisser cuire 5 minutes
4. Ajouter le poulet et laisse cuire à feu moyen
5. Pendant ce temps faire cuire le riz
6. Une fois que le poulet est quasiment cuit, rajouter le lait de coco, les pousses d'épinard et du curry si besoin
7. Server dans un plat le riz avec le poulet

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